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Cultivating the future with efficiency

AGRICULTURAL PRODUCTION

Optimize every stage, from seed to harvest, with the latest innovations in genetics, plant nutrition, crop protection, and sustainable techniques.

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Innovation for a more profitable and sustainable agricultural production

This vertical focuses on strategies and technologies that allow for producing more and better, minimizing environmental impact and ensuring the long-term viability of farms. From seed selection to post-harvest management, discover how to optimize every link in the production chain.

Precision seeding and planting

Ensure the best start for your crop. Explore seeding and planting systems that optimize density, depth, and spatial distribution, using intelligent technologies to adapt to the specific conditions of each plot.

Efficient fertilization and plant nutrition

Feed your crops intelligently. Discover controlled-release fertilizers, biofertilizers, biostimulants, and variable rate application (VRT) techniques to maximize nutrient absorption, reduce losses, and minimize contamination.

Crop protection

Protect your harvest while respecting the environment. Learn about the latest solutions in biological control, pheromones, low-risk phytosanitary products, Integrated Pest Management (IPM) techniques, and monitoring tools for a precise and justified application.

Genetic improvement and plant biotechnology

Varieties adapted to the future. Explore advances in traditional and biotechnological genetic improvement to obtain crops more resistant to pests, diseases, and abiotic stress (drought, heat), with higher yield and nutritional quality.

Cultivation techniques

Beyond the conventional. Discover the benefits of regenerative agriculture, no-till farming, the use of cover crops, vertical farming, hydroponics, and intelligent greenhouses to optimize resources and improve soil health.

Digital production management (FMIS & Big Data)

Control and analyze every detail. Use Farm Management Information Software (FMIS), sensors, and Big Data analysis to plan rotations, monitor crop development, predict yields, and optimize decision-making.

The starting point for the Agrobiotech revolution?

The key vertical to obtain fundamental competitive advantages

Maximization of yield and quality

Obtain more abundant and higher-quality harvests by optimizing each production factor.

Optimization of resource use

Reduce the consumption of water, fertilizers, phytosanitary products, and energy.

Environmental sustainability

Protect biodiversity, improve soil health, and reduce the ecological footprint of your activity.

Greater resilience to Climate Change

Adapt your crops and practices to variable climatic conditions and extreme events.

Access to new markets and demands

Respond to the growing consumer demand for sustainable and differentiated quality products.

This vertical is essential if you are...

  • An agricultural producer seeking to improve yields and sustainability.
  • A technician or advisor who needs to know the latest practices and products.
  • A manufacturer or distributor of seeds, fertilizers, phytosanitary products or bio-inputs, or a biotechnology company.
  • A researcher in agronomy.
  • A professional in the food industry interested in the sustainable supply chain.
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Optimize your production, secure your future

Agrobiotech Innovation Forum offers you the tools, knowledge, and connections to take your agricultural production to the next level of efficiency and sustainability.
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